CULTURE DINING invites you to an intimate encounter steeped in the tradition of degustation dining.
Unlike traditional degustation restaurants, you will be seated in front of your head chef and watch as the team prepares your dishes in a European Omakase-style service. We will explain how your food has come to be served in front of you from the origins of our ingredients to how it was prepared meticulously by our chefs.
CULTURE DINING started with a vision to reinvent how we approach modern cuisine. With us you will experience a unique degustation menu that celebrates modern cuisine and culinary techniques used across the world and we combine this with local Australian ingredients.
You’ll quickly see how this dining experience differs from what you typically expect: a welcoming, open kitchen, a design-forward atmosphere, menu with carefully crafted sustainable dishes; and that’s just the start.
You can face the chef and witness how your unique dishes are being prepared. Our menu changes every 3-4 weeks based on seasonal local produce; meaning your next visit will be another exciting journey.
Keep an eye out for our emails, we will have exclusive invite-only menu's and events which will only be offered out to our previous customers or subscribers.